Restaurant - Cafe - Bar

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Eat

Here is the menus for breakfast, lunch & dinner

—  breakfast  —

Plates & Sandwiches

—  Breakfast Plate  —
2 eggs, Cajun potatoes, bacon/Chaurice sausage, grits royale, biscuit with gravy
$9

—  Breakfast Sandwich  —
egg, cheese, bacon/sausage, on biscuit/croissant/Texas toast
$6

—  Boudin Breakfast Burrito  —
boudin, egg, pepper jack cheese and Steen’s syrup
$5

—  Boudin Biscuit  —
biscuit with patty of homemade boudin side of gravy
$6

SWEETer SIDE

—  Pain Perdu/French Toast  —
served with bacon/Chaurice sausage
$6

—  Beignets  —
Cafe du Monde beignets covered in powdered sugar
$7

—  Fruit Plate—
grapes, sliced honey dew melon & cantaloupe
$4

—  Bread Pudding  —
served with praline sauce

$5

—  Fruit Parfait  —
Greek vanilla yogurt, granola, blueberries, honeydew melon, cantaloupe, grapes
$7

SIDES & SINGLES

—  Grits Royale  —
$2.50

—  Chaurice Sausage —
$3

—  Boiled Egg —
$1 each

—  Cajun Potatoes —
$2.50

—  Breads (2) —
biscuit/croissant/Texas toast

$2

—  Muffin  —
blueberry, chocolate, banana nut
$3

—  Bacon (2) —
$3

—  Lunch & dinner  —

Burgers & sandwiches

—  Le Burger  —
1/2 lb of ground beef seasoned to perfection dressed with lettuce, tomato, onion & pickles. Served with country wedge fries.
$8 add cheese +$1

—   Burger  Pont Bleu —
1/2 lb of ground beef seasoned to perfection dressed with lettuce, tomato, onion, blue cheese & bacon. Served with country wedge fries.
$8 add cheese +$1

—   Boudin Burger   —
1/2 lb of ground beef stuffed with boudin and pepper jcack cheese, dressed with lettuce, and tomato. Served with country wedge fries.
$8 add cheese +$1

— The Kennedy —

the Cuban sandwich to die for

seasoned low and slow pulled pork on Champagne’s Poor Boy buns dressed with pepper jack cheese, deli ham and thinly sliced pineapples.  Served with wedge French fries

$8

Plates

—  Chicken Bayou Teche  —
chicken breast stuffed with Chaurice sausage topped with our bacon cheese cream sauce served with Cajun rice and vegetables
$10 $14

—  Grilled Catfish  —
filets seasoned and grilled to perfection served with Cajun rice and fresh vegetables

two $9 four $14

— Grilled Louisiana Shrimp  —
butterflied and grilled to perfection served with Cajun rice and fresh vegetables.
six $9 ten $14

—  Hamburger Steak  —
1/2 lb of ground beef seasoned to perfection topped with cheese, our sautéed onion and mushroom Cajun gravy served with Cajun rice and vegetables.

$13

—  Grilled Chicken  —
chicken breasts seasoned and grilled to perfection served with Cajun rice and fresh vegetables

half $8 whole $12

Garden

—  House Salad  —
Salads are made with a blend of romaine lettuce, iceburg lettuce, spring mix, carrots, cucumber, tomatoes, green beans, bell pepper, onion, hard boiled egg and croutons with your choice of dressing.

$6

—  Zydeco Salad  —
topped with grilled shrimp, grilled andouille, choice of blackened catfish or blackened chicken.
$15

—  Grilled Chicken Salad  —
half $9 / whole $13 / blackened +$1

—  Grilled Shrimp Salad  —
six $9 / ten $13 / blackened +$1

—  Salad Dressings  —
Balsamic Cane Vinaigrette - Créole Honey Mustard - Blue Cheese - House Remoulade - Thousand Island - Oil & Vinegar - Ranch

Appetizers & Sides

—  Cochon’s Pork Skin Nachos  —
Freshly made light pork skins topped with pulled pork, cheese and drizzled with Cochon Cannery’s Bacon Jam

$5 / $8

—  Andouille Sliders  —
smoked andouille sausage grilled and served on a brioche bun with side of amber Créole honey mustard
$7

—  Boudin Sliders  —
Homemade boudin grilled an served on a brioche bun with a side of jalapeño remoulade
$7

—  Jambalya   $2.50

—  Side Salad $2.50

—  Country Wedge Fries $2.50

—  Rice Pilaf $3

—  Corn Maque Choux $2

Green Beans/les haricot $2

—  Vegetable Medley $4

—  2 Dinner Rolls $2

—  weekday plate Lunches —

THU: Smothered pork chops served over rice with baked glazed yams and bread roll

FRI: Fried catfish served with rice pilaf and bread roll

MON: Red beans & rice with andouille sausage and bread roll

TUE: Meatball Fricassé served over rice with green beans and bread roll

WED: Smothered beef tips over rice served with corn maque choux and bread roll

$9


—  Dessert  —

Handmade daily, exclusively in-house

—  Key Lime Pie  —
$5

—  Bread Pudding w/ Praline Sauce  —
$5

—  Chocolate Chip Bar  —
$3

—  Muffin  —
Blueberry, Chocolate, Banana Nut
$3

— KID’S MENUS —

—  T’Pain Perdu (French Toast)  —
2 slices with grapes

$3

—  Grilled Egg & Cheese Sandwich  —
$4

—  Fresh Fruit Plate  —
grapes, sliced honey dew melon & cantaloupe

$4

—  T’Breakfast Plate  —
1 eggs, 1 bacon, grapes
$4

—  Kid’s bowl of Grits Royale  —
$1.50

— Cheese Burger  —
served with fries

$4

—  Veggie Plate  —
$4

—  Corn Dog  —
served with fries

$4

—  Grilled Cheese  —
served with fries

$4